Lunch
Ask your server about today’s specials
SOUPS & BIG SALADS
Served with break and butter of the day
Corn & Chorizo Soup
spicy and comforting
12.00
Seafood Chowder
creamy with clams, mussels, prawns, scallops
16.00
Goat Cheese Salad
beets, tomato, cucumber, pine nuts, arugula & balsamic vinaigrette
19.00
Quinoa Salad
with arugula, edamame, broccoli, red cabbage, chick peas, seeds, almonds, currants, sweet pepper, onion, feta & sherry vinaigrette
19.00
Caesar Salad
with spicy anchovy bread crumbs
15.00
Mixed Greens Salad
tomato, cucumber, radish and celery with creamy dill dressing
15.00
Poached Salmon Salad
with capers, red onion, tomato, cucumber & creamy dill dressing
19.00
Curried Chicken Salad
with cashews, raisins, tomato, mango chutney & poppy seed yogurt
19.00
SANDWICHES
Lilac Street Bao
tenderloin,, mushrooms, scallion aioli on bao with fries or broc-peanut slaw
19.00
True North
crispy pickerel, lettuce, tomato, feta & dill pickle remoulade with fries or broc-peanut slaw
19.00
The General's Club
fried chicken General Tso's, bacon lettuce, tomato, aioli with fries or broc-peanut slaw
19.00
The Garden
Grilled peppers & onlin, arugula, radish, pesto, goat cheese & mozzarella served with fries or broc-peanut slaw
19.00
EGGS
Carlo's Eggs Benedict
poached eggs, bacon jam, chile-hollandaise on english muffin served with south-west hashbrowns
19.00
Huevos Rancheros
fried eggs, chorizo, corn tortilla, refried beans, cheddar, purple pico de gallo served with south-west hashbrowns
19.00
Genovese Omelette
sundried tomato, pesto, pine nuts, mozzarella served with south-west hashbrowns
19.00
PASTAS
Gnocchi
with pesto cream or braised beef ragu
24.00
Meaty Penne
baked with hot Italian sausage, smoked bacon, veal bolognese & cheeses
26.00
Fett Chile
World Famous Fettuccine with chicken, chorizo, cashews & roasted red peppers in chile cream sauce
26.00
Baby Mac & Cheese
simple, small, delicious
19.00
Seafood Penne
baked with crab, lobster, scallops, prawns & herb cream
33.00
Hours
Monday-Saturday 5:00 – 10:00pm
Sunday 5:00 – 9:00pm
Friday Lunch: 11:30-2:00pm
Takeout
Call Cafe Carlo at 204-477-5544 to place your order for pick up.
Catering
Call the restaurant at 204-477-5544 or via email info@cafecarlo.com