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Dinner

Fish Tacos

house made shells, crispy pickerel, tomato, romaine, chipotle crema
19.00

Steak Bites

ancho chile, garlic & peanut salsa
19.00

Prosciutto Prawns

with hollandaise, poblano and herb gastrique
19.00

Spring Rolls

with pork, vegetables & chile sauce
17.00

Calamari

with aioli
17.00

Fried Chicken

boneless, pickle brine, buttermilk, dill butter, bacon jam
19.00

Pan Fried Broccoli

ginger, jalapeno, roasted garlic & pecan
18.00

PEI Mussels

choose from Pernod cream sauce OR "Diablo" tomato sauce
19.00

Bruschetta

with pesto, tomato, artichoke, spicy eggplant, goat cheese & mozzarella
19.00

Corn & Chorizo Soup

Spicy and comforting
12.00

Mixed Greens

with Creamy Dill Dressing
10.00

Goat Cheese Salad

beets, tomato, cucumber, pine nuts, arugula & balsamic vinaigrette
19.00

Poached Salmon Salad

with capers, red onion, tomato, cucumber & creamy dill dressing
19.00

Seafood Chowder

15.00

Caesar Salad

with spicy anchovy bread crumbs
10.00

Quinoa Salad

with arugula, edamame, broccoli, red cabbage, chick peas, seeds, almonds, currants, sweet pepper, onion, feta & sherry vinaigrette (add curried chicken $9)
19.00

Seafood Penne

baked with crab, lobster, scallops, prawns & herb cream
36.00

Gnocchi

with pesto cream sauce OR braised beef ragu
26.00

Pappardelle

with chicken, broccoli, almonds, apple & raisins, mild curry cream sauce
27.00

Vong

linguine with clams, wine & garlic
22.00

Baby Mac & Cheese

simple, small, delicious
21.00

Fett Chile

World Famous fettuccine with chicken, chorizo, cashews & roasted red peppers in chile cream sauce
27.00

Meaty Penne

baked with hot Italian sausage, smoked bacon, veal bolognese & cheeses
27.00

Ravioli

filled with butternut squash & ricotta in mushroom-hazelnut brown butter
27.00

Spag Boo

with artichoke, spicy eggplant, feta, onion, peppers, olives, sun dried tomato olio
26.00

The Fantasy--spring Rolls, Caesar Salad, Fett Chile and Crème Brulee

no substitutions
48.00

Pickerel

brown butter, prairie pilaf, veg (with baby mac add $15)
33.00

Rack of Lamb

with Dijon demi-glace, mint chimichurri, mashed potato, veg
Half Rack 43.00
Full Rack 52.00

Beef Tenderloin

house cut with mushroom demi-glace, fries or mashed potato, veg
45.00

Veal Chop Schnitzel

lemon-caper sauce, spaetzle, veg
43.00

Pesto Chicken

boneless breast, goat cheese, lemon sauce, spaetzle, veg
34.00